Did you overindulge during the holidays? Too many holiday cookies? Start your 2011 right with my Top 10 Lightened Up Brunch Recipes from 2009 and 2010!
1. Mimosas
Nothing makes a brunch fancier than a glass of mimosa. It's the perfect brunch cocktail. Also a great way to use up any extra bottles of champagne from New Years Eve. I prefer freshly squeezed orange juice but if you're pressed for time, store bought will do. Cheers!
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