Hot and spicy cauliflower bites, battered and baked and smothered with hot sauce. Serve this with skinny blue cheese dressing and celery sticks on the side for a hot and spicy meatless appetizer.
I stumbled on a vegan version of this recipe on Peta and thought they looked good so I made some slight changes and gave it a try. I tested it out on some of the cauliflower-averse people in my home, and they gave it a thumbs up.
One thing to note, if you are watching your sodium, you'll have to look for a lower sodium hot sauce, or use half of the sauce. Frank's is my favorite for buffalo sauce, but it's not low in sodium. If anyone knows of a lower sodium buffalo sauce, kindly share!
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