Sweet and spicy Kansas City style BBQ sauce made with tomato sauce, honey, molasses, vinegar and spices.
It's so easy to make, simply combine all the ingredients and simmer on the stove for less than 30 minutes and what you end up with is a thick, tangy sauce with the perfect balance of sweet and spice; perfect on chicken, pork or beef.
What I like about making my own sauce is that I can control what goes into it whether it's the amount of heat or sugar. You'd be surprised to learn that most BBQ sauces sold in the supermarket contain high fructose corn syrup. Did you know most brands of ketchup also contain HFCS too? Don't worry, I'm working on a ketchup recipe soon!
Here's a sneak peek at tomorrow's pulled pork recipe using this sauce...
Click Here To See The Full Recipe...
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