Flank steak grilled to perfection, sliced and topped with fresh chopped tomatoes, red onion, balsamic and oil. Fresh and light, perfect for the warmer weather.
I just love Spring, the weather is getting warmer, the days are longer and my grill is my new best friend. If you don't have an outdoor grill, you can use your broiler or even purchase an indoor grill
, there are lots of great inexpensive options at Amazon. This dish is quick and easy, perfect for a weeknight meal, or great for company. Serve this with a green salad or over rice, leftover make great steak sandwiches for lunch!
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