My giant zucchini that I picked from my garden today inspired me to try a new zucchini recipe. I have tons of zucchini recipes on my site that I rotate frequently but I've never tried baking bread with it. I found this recipe on Eating Well and reduced the sugar to 1 cup. This recipe replaced most of the fat with apple sauce so it's low in fat, yet is very moist. If you don't like nuts, you can replace them with chocolate chips.
Click Here To See The Full Recipe...
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